Krisons - The Hungaribbean Experience

Hungarian and Jamaican cooking in the heart of Axminster

Hungarian warmth, Jamaican fire, and a Michelin trained chef bringing the two together.

Now open. Lunch FRI & Sat, dinner Tue to Sat

The food

Hungarian and Jamaican, cooked from scratch

Where

11 Miltons Yard, Axminster EX13 5FE

When

Tuesday to Saturday evenings.
Lunch Friday and Saturday.

Bookings

WELCOME TO KRISONS

Two heritages. One kitchen.

Krisons brings together the bold, fiery spices of Jamaica and the deep, rich comfort of Hungary, refined by decades in some of the UK and Europe's finest kitchens. The food we grew up with, grown up.


We call it Hungaribbean. Jerk chicken cooked over lava rocks sits on the same menu as veal paprikash, and rice and peas shares the pass with nokedli and lángos. It's a small, friendly dining room just off West Street, and we'd love to cook for you.

FROM THE MENU

A taste of the menu

Every dish is built from scratch in our kitchen, using produce from farms and suppliers on our doorstep.

Grilled barbecue chicken pieces sizzling over charcoal, charred and smoky on a black grill.

Authentic jerk chicken

Chicken thighs marinated for 12 hours in our signature spice blend, cooked over lava rocks for a rich, deep, smoky flavour.

Krisons - The Hungaribbean Experience

Veal paprikash

Milk fed veal neck, slowly braised in a rich, velvety sweet paprika sauce, finished with soured cream.

Krisons - The Hungaribbean Experience

Jamaican curry goat

Goat from OS Farming in Crewkerne, marinated overnight and cooked in a rich gravy with ginger, scotch bonnet and our house made spice blend.

MEET KRIS AND SONIA

A Michelin trained chef and a lifelong host

Kris trained in Budapest and spent years in multi Rosette and Michelin starred kitchens across Hungary and the UK. Sonia's career runs from silver service at school to Restaurant General Manager for a national hospitality group.


For more than a decade they worked towards a restaurant of their own. Krisons is that restaurant.

PRIVATE HIRE

Have the whole restaurant to yourselves

Birthdays, Christmas parties, christenings and wakes. Book an event and the dining room is yours, for up to 30 guests, with a menu we put together with you.

COMING IN 2027

The hidden oasis

The moment we stepped outside, we knew. Next year we'll bring the outdoor space fully back to life, with an outdoor kitchen, a sunny patio and a bustling decking area, the way this old Axminster property was always meant to be.


Until then, the dining room is open and the welcome is warm.

What our guests say

Good to know

  • Where is Krisons?

    Krisons is at 11 Miltons Yard, Axminster, Devon EX13 5FE. We're just behind the convenience store and post office, off the Tesco walkway. Look out for the statue of the farmer and his cow.

  • What kind of food does Krisons serve?

    Hungarian and Jamaican food, which we call Hungaribbean. Expect jerk chicken cooked over lava rocks and Jamaican curry goat alongside Hungarian dishes like veal paprikash, with sides such as rice and peas, nokedli and lángos.

  • When is Krisons open?

    Tuesday 6pm to 9pm, Wednesday and Thursday 12pm to 2pm and 6pm to 9pm, and Friday and Saturday 12pm to 2pm and 5pm to 9pm. We're closed on Sunday and Monday. Last bookings are at 8.30pm.

  • Do I need to book?

    We recommend it. We cook everything fresh and buy for the bookings we have, so booking ahead means we can look after you properly. Book online for up to 5 guests, or call 01297 441939 for groups of 6 or more.